Description
Segreto Gold Medal Extra Virgin Olive Oil, 25.4 fl oz
- Production zone:South-eastern Sicily, Monti Iblei
- Altitude:200-450 m. a.s.l.
- Olive:200-450 m. a.s.l.
- Production zone:South-eastern Sicily, Monti Iblei
- Altitude:200-450 m. a.s.l.
- Olive:200-450 m. a.s.l.
- Variety:Tonda Iblea 60%, Moresca 40%
- Harvesting method:Handpicking, mechanical harvesting
- Harvesting period:From the 15th October to the 30th of November
- Extration method:Continuous cold cycle
- Aspect:Green, cloudy due to natural decantation
- Smell:Balanced fruity with notes of pronounced green tomato, artichoke and aromatic fresh herbs
- Flavour/Aroma:Full-bodied, with a bitter and a spicy well balanced note, has hints of green tomato and artichoke
- Uses:Grilled meats and fish, soups and salads, bruschette, game, green and grilled vegetables; excellent with Aceto Balsamico of Modena to prepare vinaigrette
- Certification: IGP
- Extra Virgin Olive Oil “Cold Extracted” D.O.P
- Net: 25.4 fl oz Glass Bottle
- Product of Italy
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