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TiNDLE – Popcorn Chicken, 9.5oz

Original price was: $11.99.Current price is: $9.59.

SKU: SUBV6880756719 Category:
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Description

TiNDLE Popcorn Chicken made from plants are delicious mini bites with a crisp coating and black pepper finish that can be served alone or with dipping sauces or as a topping for bowls or salads.

Key Information

  • Plant-Based Popcorn Chicken
  • 100% Vegan
  • 12g of Protein per Serving
  • Good Source of Fiber
  • No GMO Ingredients
  • No Cholesterol
  • Keep Frozen

Product Description

What makes TiNDLE Popcorn ‘Ridiculously Good’?

TiNDLE Popcorn Chicken offer a burst of flavor and satisfaction with every bite. These bite-sized pieces are coated in a crispy Southern-style coating with a hint of black pepper perfect as an appetizer or a snack on the go.

The popcorn chicken bites are also packed with 12g of protein per serving and are a good source of fiber. Plus, they contain no GMO ingredients or cholesterol!

Impress your friends or family by preparing them as a finger food at your next gathering or create a unique spread at home with several of your favorite dipping sauces.

Ingredients

Water, Wheat Flour, Soy Protein, Sunflower Oil, Wheat Gluten, Wheat Starch, Lipi (Sunflower Oil, Natural Flavoring), Corn Flour, Coconut Oil, Methylcellulose, Breadcrumb (Wheat Flour, Yeast, Salt), Wheat Kernels, Oat Fiber, Food Starch-Modified, Spices, Salt, Dextrose, Natural Flavoring, Stabilizer (Sodium Acid Pyrophosphate), Raising Agent (Sodium Carbonates).
Allergens – Soy and Wheat. Processed in a facility where egg and milk are also handled.

Frequently Asked Questions

How do I cook TiNDLE?

Air Fryer (recommended): Preheat air fryer to 400F. Cook for 9 to 12 minutes, flipping halfway through, until golden brown and crispy. Rest for 2 minutes and enjoy!

Oven: Preheat oven to 425F. Cook for 10 to 13 minutes, flipping halfway through, until golden brown and crispy. Rest for 2 minutes and enjoy!

Cook from frozen. Do not refreeze once thawed.

How should I store and reheat leftovers?

TiNDLE is best enjoyed fresh. We do not recommend reheating leftovers.

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